Kitchen Staff
Company: Whiteys Booze N' Burgers
Location: Richfield
Posted on: November 17, 2024
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Job Description:
Job Description: Apply Within! Looking for Qualified and/or
Experienced Candidates to join our Kitchen Staff. We are a Family
Owned and Operated and have been in Business since 1953. Interviews
are accepted Any Tuesday, Wednesday, or Friday from 11am-1pm. Stop
by and check us out. Responsibilities Include: Grill Station, Fryer
Station, Chili/Pizza/Nacho Station. Keeping a Clean Work Area,
Willing to work Nights and Weekends, Reliable Transportation. We
are closed all Holidays, Offering Job Incentives, Hands on
Training, 401K Program, Meal Allowances, Full or Part Time
Opportunities. Skills Needed: Team atmosphere, Great Attitude,
Dependable, Fast Paced, Quick Advancement, Critical Thinking
Skills, Leadership Ability, Practical Kitchen Ability with
Communication and Execution Skills. History: Harry R. (Whitey)
Bigadza was born on Christmas Day in 1917. Whitey's background is a
story worth telling. At the age of 9, he sold newspapers in
downtown Cleveland. The money he earned helped his family survive
during the depression. At the age of 17, in the mid 1930's, he
started his association with the food business by working at
William Taylor and Sons restaurant in downtown Cleveland. He worked
as a busboy, dishwasher, and after two years became a cook. In
1936, after graduating from Lincoln High School, he diverted his
interest from food by opening a shoe shine parlor on the south side
of Cleveland in the area known as Tremont. This venture grew to
become a valet shop with men's apparel. Whitey operated this
business until 1941. During the war (1941-1945), he worked at
Thompson Products where he became a supervisor and an operator's
trainer. At the same time, he managed Pete's Bar and Grill on West
25th Street, a structure that still stands today that was across
from the Aragon Ballroom. In 1945, Whitey opened his first
restaurant on the south side of Cleveland across from Lincoln Park.
It was called Whitey's Lincoln Park Cafe. He ran that business
until 1949, at which time he sold the business and returned to
Thompson Products. Today, Whitey's is known for it's
cooked-to-order burgers, chili and fresh french fries that are
presented in generous portions. Whitey's family continues to
operate this business in the tradition started long ago. They have
a strong opinion as to their success. It has a lot to do with the
wonderful patrons they have served throughout the years and the
strict adherence to their slogan: "Quality is our tradition."
Employment Type: Full Time Bonus/Commission: No
Keywords: Whiteys Booze N' Burgers, Euclid , Kitchen Staff, Hospitality & Tourism , Richfield, Ohio
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